Hillshire Brands recalls sausage due to bone fragments 09.05.2023 By Ryan McCarthy The products were made at a Missouri processing plant. Read More
August's Top 10 stories 09.01.2023 By MEAT+POULTRY Staff Take a look at the top stories from last month.Read More
IPPE seeks young leader nominees for the 2024 show 08.29.2023 By Ryan McCarthy Show organizers will recognize ‘under 30’ up-and-comers.Read More
Stampede celebrates 10th anniversary of butcher certification program 08.29.2023 By Bob Sims The company is expanding the employee-training program through a partnership with New Mexico State University.Read More
Hunting down hunger 08.25.2023 By Rachael Oatman Missouri meat processors donate time and expertise to feed the needs of local communities.Read More
USDA announces $123 million in grants for meat processing projects 08.24.2023 By Ryan McCarthy This is another round from the Meat and Poultry Processing Expansion program.Read More
Ammonia leak at processing facility leads to shelter in place order 08.24.2023 By Rachael Oatman Thompson Packers was able to contain the leak with the help of local authorities.Read More
Iowa processor temporarily closes processing operations 08.23.2023 By Ryan McCarthy The company is seeking a solution to allow it to resume operations. Read More
HyLife proceeding with Chapter 11 plans 08.22.2023 By Ryan McCarthy Creditors will vote on it by the end of September.Read More
Michigan specialty plant to close in October 08.18.2023 By Ryan McCarthy The facility was owned by Perdue Premium Meat.Read More