Forum details the potential benefits of digitalization for ag stakeholders 02.21.2024 By Rachael Oatman Soil health panel discussed the key role livestock integration plays.Read More
Canadian company introduces sausage product for dogs 02.20.2024 By Jordan Tyler The Butcher’s Pup is expanding its sous vide dog food portfolio with a new first-to-market product line.Read More
Rabobank: Pork market remains challenging for Q1 02.12.2024 By Ryan McCarthy Demand habits for pork remain steady.Read More
Judge rules part of Massachusetts ‘Question 3’ unconstitutional 02.08.2024 By Ryan McCarthy Triumph Foods previously sued the state in 2023 over the new law.Read More
Cargill evaluates protein trends in 2024 report 02.06.2024 By Ryan McCarthy The Protein Profile targeted four consumer trends to look at this year.Read More
Projected wing consumption for Super Bowl level with last year 02.05.2024 By Rachael Oatman The National Chicken Council estimates Americans will consume 1.45 billion wings.Read More
Industry experts detail poultry market outlook 02.05.2024 By Ryan McCarthy The Poultry Market Intelligence Forum was held during the 2024 IPPE.Read More
Sustainability Summit provides insights at IPPE 02.01.2024 By Ryan McCarthy Frank Mitloehner was the keynote speaker for the event.Read More
Kevin’s Natural Foods increases sous vide output 01.31.2024 By Andy Nelson The company introduced new flavors to go with some beef and chicken items.Read More
Rebuilding a resilient US cattle herd 01.30.2024 By Rachael Oatman Rabobank advocates for a more vertically coordinated supply chain.Read More