It’s back to school time at JBS, Pilgrim’s 07.23.2021 By Ryan McCarthy More than 1,200 people have enrolled in college as a part of the Better Futures initiative.Read More
JBS USA releases 2020 Sustainability Report 07.15.2021 By Ryan McCarthy The company is working to reduce greenhouse gas emissions, water usage and electricity and improve safety performance.Read More
Top 10: The best of June 07.02.2021 By MEAT+POULTRY Staff Highlighting the most-read stories of the month.Read More
JBS donates $20 million to help build affordable housing 06.29.2021 By Ryan McCarthy The investment is part of the company’s Hometown Strong program.Read More
Podcast: What to take away from the JBS cyberattack 06.25.2021 By Ryan McCarthy The Food Protection and Defense Institute’s John Hoffman explains what’s next for the meat industry.Read More
JBS offers free meat for a year to people who get COVID vaccine 06.24.2021 By Ryan McCarthy The company will hold several vaccination events throughout the summer in rural areas they serve.Read More
Oversight chair requests ransomware documents from JBS 06.15.2021 By Ryan McCarthy The company found a breach in its IT systems a few weeks ago.Read More
JBS USA confirms $11 million ransom payment 06.10.2021 By Erica Shaffer The company said forensic investigations are still ongoing.Read More
JBS announces capacity, pay increases 06.09.2021 By Joel Crews Investments in two of the company’s beef plants total $150M.Read More
JBS acquires Australian pork processor Rivalea 06.08.2021 By Erica Shaffer The transaction is valued at $135 million.Read More