USPOULTRY Financial Management Seminar gives update on economy, industry challenges 07.06.2023 By Rachael Oatman HPAI outbreaks and cyberattacks were among the topics discussed.Read More
USPOULTRY approves research grants 05.10.2023 By Ryan McCarthy Four institutions will use the funding for research in the meat industry.Read More
USDA takes step to declare Salmonella an adulterant 04.25.2023 By Erica Shaffer The agency’s proposal would impact breaded stuffed raw chicken products.Read More
Young Leaders Under 30 program honors four Wayne-Sanderson employees 03.30.2023 By Rachael Oatman Cameron Roig, Johnathan Scott, James Thomas and Trevor Conner were recognized at the International Production and Processing Expo.Read More
USPOULTRY funds disease-centered research projects 03.15.2023 By Rachael Oatman The four projects were presented during 2023 IPPE.Read More
Tyson poultry growers receive annual Family Farm Environmental Excellence Award 02.13.2023 By Rachael Oatman Morrison Poultry and Parham Pullets were awarded at the 2023 IPPE. Read More
USPOULTRY establishes presidential search committee 02.08.2023 By Ryan McCarthy John Starkey announced his impending retirement in January.Read More
Cooper Farms represented in Young Leaders Under 30 01.30.2023 By Rachael Oatman Four employees were selected to participate in the program at IPPE.Read More
USPOULTRY names five recipients of Lamplighter Award 01.25.2023 By Rachael Oatman The awards were given out at IPPE’s International Poultry Expo.Read More
USPOULTRY elects 2023 chairman of the board 01.24.2023 By Ryan McCarthy Jarod Morrison works for Farbest Foods in Indiana.Read More