Challenges accepted 04.15.2020 By Kimberlie Clyma Collette Kaster’s dual-career success reflects her lifelong commitment to the industry and its animals.Read More
Podcast Replay: How PAACO certifies animal care and welfare 03.06.2020 By Kimberlie Clyma Collette Kaster explains the role the group plays in making the meat industry better.Read More
AMSA names Collette Kaster as new CEO 06.07.2019 By Kimberlie Clyma Kaster will also continue as executive director of PAACO.Read More
Top honor for Texas A&M’s Gehring 10.31.2018 By Joel Crews The professor of meat science and HACCP coordinator is named to the 2018 class of Presidential Impact Fellows.Read More
AMSA to present 2018 Meat Processing Award during RMC 05.28.2018 By Staff Hormel Foods’ Kevin Myers will be awarded the honor at the June conference.Read More
AMSA announces Salumi 101 course 12.22.2017 By Staff The three-day course will be held in February at North Carolina State Univ.Read More
Registration for Salumi 101 at NC State now open 11.03.2017 By Staff AMSA has announced that 24 spots are available for the course at North Carolina State Univ.Read More
AMSA selects new board members 08.04.2016 By Staff The new members began their terms after the Reciprocal Meat Conference.Read More
Eilert honored by AMSA 05.25.2016 By Staff The Cargill veteran will receive the distinguished award in June. Read More
EDITOR’S BLOG: Staying positive 06.24.2015 By Kimberlie Clyma It’s up to everyone to deliver the industry’s positive messages to the public. Read More
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