Advancing inspection systems: Safeguarding food from hidden contaminants 10.12.2023 By Bob Sims Eliminating foreign material contaminants in food is a priority processors can’t afford to ignore. Read More
Editor's Blog: AI can enhance food safety 10.12.2023 By Dan Malovany Inspection systems are utilizing AI as a tool in the food industry's food safety arsenal.Read More
Utah reports HPAI in two turkey flocks 10.11.2023 By Ryan McCarthy State officials continue to work with APHIS on the response.Read More
RTE stuffed pepper, meatball soup subject of health alert 10.10.2023 By Rachael Oatman The product did not include a known allergen on the product label.Read More
Kirkland RTE ham contaminated with Listeria 10.10.2023 By Rachael Oatman FSIS issued a public health alert for the product, which is no longer for sale.Read More
USDA protects US poultry from HPAI 10.03.2023 By Bob Sims The agency has placed restrictions on poultry and duck from France and other EU countries.Read More
Food safety stakeholders gather for food safety conference 10.02.2023 By Jordan Tyler The Arkansas Association for Food Protection held its annual meeting in Fayetteville.Read More
California ingredients ban passes state legislature 09.28.2023 By Jeff Gelski The bill targets Red No. 3, potassium bromate, brominated vegetable oil and propylparaben.Read More
Kemin announces food safety ingredient for hot dogs 09.22.2023 By Brooke Just BactoCease can improve shelf life and protect products from Listeria contamination.Read More
Software facilitates compliance with FDA’s traceability rules 09.19.2023 By Brooke Just iFoodDS Trace Exchange powered by IBM Sterling Supply chain Intelligence Suite.Read More