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Home » Topics » Operations » Food Safety

Food Safety
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Bird Flu

UK confirms bird flu at two farms

11.03.2020
By Erica Shaffer
Tests showed different strains affected the flocks.
Read More
CDC

CDC links Listeria outbreak to deli meats

10.26.2020
By Erica Shaffer
One person is dead, and nine others were hospitalized.
Read More
LUlacs

Tyson working group examines COVID-19 safety for employees

10.22.2020
By Ryan McCarthy
The panelists made a list of recommendations to all meat processors across the country.
Read More
USDA FSIS

Minnesota company recalls 22K lbs of meat products

10.19.2020
By Kimberlie Clyma
The frozen products were produced without federal inspection.
Read More
Mars China

Pandemic heightens awareness of food safety

10.15.2020
By Eric Schroeder
A new study found it is one of the top three issues across the globe.
Read More
bowl of vinegar and sprigs of fresh rosemary.jpg

Keep it clean

10.09.2020
By Donna Berry
Vinegar and plant extracts assist with supply chain issues during the pandemic.
Read More
FDA Traceability

FDA pursues improved traceability for certain foods

10.09.2020
By Jay Sjerven
The proposed rule breaks new ground in food traceability.
Read More
Dubreton

ASF outbreak in Germany continues spreading

09.23.2020
By Joel Crews
Officials confirm 13 cases so far and more are expected.
Read More
Dr. Brooks

Novalent appoints Tyson Foods’ senior VP of food safety to scientific advisory board

09.22.2020
By Ryan McCarthy
Dr. Scott Brooks joined the poultry processor last December.
Read More
Deboning

USDA publishes plan to reduce Salmonella

09.21.2020
By Joel Crews
The agency highlights proven science and data that control the pathogen in meat, poultry and eggs.
Read More
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