Breeder’s Choice Pet Foods opens new food safety facility 08.18.2022 By Nicole Kerwin The company invested $1 million into its new Pet Food Safety Lab.Read More
FSIS expects to change dual labeling weight requirements 08.17.2022 By Ryan McCarthy The agency filed with the Federal Register detailing its stance.Read More
Maple Leaf Foods’ Hamilton plant awarded for its food safety practices 08.17.2022 By Rachael Oatman BRCGS named the facility Site of the Year for the Americas out of 4,000-plus candidates.Read More
California, Pennsylvania report new HPAI cases 08.16.2022 By Ryan McCarthy Both incidents occurred in non-commercial backyard flocks. Read More
Raising the bar on food safety 08.15.2022 By Bernard Shire Standard Meat Co.’s Jonathan Savell puts safety first.Read More
Vigilance and preparedness are priorities in keeping ASF out of the US 08.12.2022 By Jordan Tyler The pork industry remains committed to understanding the risk environment and strategies for keeping African swine fever at bay.Read More
NPB, USDA provide pork producers with biosecurity tools 08.09.2022 By Rachael Oatman The program gives independent producers access to resources to prevent the spread of foreign animal diseases.Read More
Food companies must be vigilant to avoid mislabeling products 08.04.2022 Mislabeling is one of the most common causes of product recalls in the food industry.Read More
Mars faces lawsuit over Skittles ingredient 08.04.2022 By Jeff Gelski The complaint alleges the company’s Skittles candy are unfit for human consumption because they contain titanium dioxide.Read More
Neogen breaks ground on major expansion 08.04.2022 By Nicole Kerwin The company is building a $70 million food safety testing facility.Read More