Maple Leaf Foods names new COO 07.31.2018 By Erica Shaffer Curtis Frank will assume the role effective Oct. 1.Read More
New EVP at Domino’s 07.23.2018 By Rebekah Schouten Tom Curtis will lead the company’s chain of 396 company owned stores.Read More
Campbell Soup names new chief human resources officer 07.19.2018 By Rebekah Schouten Xavier Boza previously held the title of VP of HR for the global biscuits and snacks unit of Campbell.Read More
Back Yard Burgers selects new CEO 07.18.2018 By MEAT+POULTRY Staff Scott Shotter comes over from Moe’s Southwest Grill.Read More
Board widens distance between Papa John’s, founder 07.17.2018 By Eric Schroeder The chain ‘is not an individual’, CEO Steve Ritchie said.Read More
Papa John’s founder resigns from chairman role 07.12.2018 By MEAT+POULTRY Staff John Schnatter stepped down as chairman of the board after he apologized for using a racial slur during a conference call.Read More
Dunkin’ Brands appoints new CEO 07.12.2018 By Monica Watrous David Hoffmann has served as president of Dunkin’ Donuts US since October 2016.Read More
Oprah Winfrey invests in True Food Kitchen 07.11.2018 By Ryan McCarthy The company is looking to double its restaurant locations in the next three years.Read More
Provisur partners with Dantech 07.10.2018 By Kimberlie Clyma The companies are working together to provide integrated freezing technology.Read More
A conversation with Seaboard’s Duke Sand 07.09.2018 By Joel Crews The company’s new leader is no stranger to the pork industry and is ready for the challenges and opportunities in the future.Read More