LaBelle Patrimoine brings chickens to Mid-Atlantic, Northeast regions 10.31.2023 By Rachael Oatman The producer raises air-chilled heritage LaBelle Rouge chickens.Read More
Slideshow: Qdoba, Taco Del Mar and Fuzzy’s Taco Shop offer new menu items 10.23.2023 By Sarah Straughn Fast-casual Mexican restaurants expand with limited-edition offerings.Read More
Wendy’s adding locations in Uzbekistan, Kazakhstan 10.17.2023 By Jeff Gelski Kusto Group plans to open 55 restaurants.Read More
Hormel adjusts growth strategy with Foodservice 3.0 10.17.2023 By Keith Nunes Schools and convenience stores seen as white space for some brands.Read More
Slideshow: Culver’s, MOD Pizza bring back previous menu items 10.10.2023 By Sarah Straughn Seasonal fan-favorites make their return to menus.Read More
FAT Brands adds barbecue under its brand umbrella 09.28.2023 By Rachael Oatman The global franchising company acquired Smokey Bones Bar & Fire Grill.Read More
Panera Brands board sees changes 09.27.2023 By Eric Schroeder Krispy Kreme’s Tattersfield to become chairman.Read More
Red Lobster announces new CEO 09.26.2023 By Brooke Just Horace Dawson’s previous roles with the company included executive vice president and general counsel.Read More
Slideshow: KFC, Hardee’s, Jack in the Box introduce new items 09.25.2023 By Caleb Wilson The demand for spicy flavors heats up menus.Read More
Putting the cluck in Philly cheesesteak 09.22.2023 By Joel Crews Zaxby’s new item offers a chicken option to an iconic sandwich.Read More