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McDonalds small

McDonald’s Q3 US comp sales climb 4.8%

10.22.2019

By Erica Shaffer

Net income eased 2% while EPS was relatively flat.

Smoky slideshow

Slideshow: Pizza Hut, Fazoli’s, Quaker Steak & Lube show off new meat items

10.21.2019

By Rebekah Schouten

Smoky flavors are featured in new fall and winter offerings.

Chick fil a small

No waiting at Chick-fil-A

10.21.2019

By Rebekah Schouten

The chicken chain introduces dine-in mobile ordering via app.

Wendys small

Wendy’s unveils its breakfast strategy

10.21.2019

By Sam Danley

President of Wendy’s US says past mistakes shaped the new plan.

Nick Solares small

Podcast: Nick Solares is enjoying the ‘meat life’

10.18.2019

By Ryan McCarthy

The professional carnivore discusses why he started his new venture to show off the world of meat.

HWH 2

Editor’s Blog: What’s better than bacon?

10.18.2019

By Kimberlie Clyma

Alternative proteins offer consumers more food choices, but meat will remain a staple.

DoorDash

DoorDash joins the virtual kitchen fray

10.18.2019

By Sam Danley

The company’s first shared commissary is in California.

Tom Brennan

Casey’s adds new executive for prepared foods

10.17.2019

By Sam Danley

Tom Brennan will focus on building the company’s fresh food program.

Tony Weis

Dunkin’ US CMO to step down in December

10.17.2019

By Monica Watrous

Tony Weisman has been with the company since September 2017.

Hardees Beyond Meat

Hardee’s adds two Beyond Meat products to lineup

10.16.2019

By MEAT+POULTRY Staff

The LTO items will be available in two regional locations to start.

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