BRAMPTON, ONTARIO — Canadian, family-owned company Cardinal Meat Specialists Ltd. is launching a new line of fully cooked, restaurant-quality meals. The Sous Chef by Cardinal line features five varieties of gourmet product innovation.

With a commitment to bold flavors, premium ingredients and convenience, the entrée varieties include Chicken Tikka Masala, Marsala Braised Chicken, Fiery Chicken Arrabbiata, Rustic Beef Bourguignon and Szechuan Braised Beef.

“We are thrilled to finally share these five exceptional creations with our customers,” said Brent Cator, president and owner of Cardinal Meats. “By incorporating Cardinal Meats’ Safe Sous Vide cooking technology, we’re empowering culinary enthusiasts to enjoy perfectly heated, gourmet meals with ease. Each product has been thoughtfully crafted by our Executive Chef Caleb, to meet the needs of both food lovers and culinary professionals, ensuring an unforgettable at-home dining experience, without the delivery fees.”

Executive Chef Caleb Lobraico formulated the Sous Chef by Cardinal entrées to deliver a balance of taste, quality and convenience.

Perfect for two, each entrée has a suggested retail price of $15.99. Available across Canada, the products can be found at major retailers like Sobeys, Walmart and Costco.