SMITHFIELD, VA. — Smithfield Foods’ Italian meat brand, Carando, launched a line of Premium All-Natural Dry Sausage. The pre-sliced and ready-to-eat dry sausage products come in three varieties — Italian Dry Salame, Pepperoni, and Genoa Salame — along with a combination pack of Genoa Salame and Pepperoni.

“As experts in crafting authentic Italian meats, we’re excited to introduce our Premium All-Natural Dry Sausage line, which features top-quality cuts and all-natural ingredients for unmatched flavor,” said Michael Lewandowski, brand manager for Carando at Smithfield Foods. “Just in time for summer entertaining, these new charcuterie cuts are perfect for elevating any meal or antipasto platter, ensuring that gatherings, big or small, are noteworthy and delicious.”

Using Carando’s storied recipe and made with top-quality cuts of meat, the sausage is uncured and seasoned to deliver a classic Italian flavor.

The products are available in 5-oz packages at retailers across the United States for a suggested retail price of $5.99.

Carando’s Premium All-Natural Dry Sausage joins the brand’s line-up of Fresh Italian Meatballs, Fresh Italian Sausage Links and Ground Sausage, Classic Italian Deli Meats, Premium Dinner Hams, and Grab and Go favorites like Calzones and Rip-N-Dips.