LIVINGSTON, CALIF. —Foster Farms recently announced an innovation for pizza consumers.
The California-based company introduced their New Smart Crust frozen pizza which features a unique crust made of chicken breast, egg whites and cheese opposed to the traditional flour.
The pizza is available in three varieties including: Four Cheese, Uncured Pepperoni and Uncured Bacon Club.
“We know that eating healthy and cutting carbs is something more consumers are trying to do, including looking for gluten-free choices,” said Jennifer Corsiglia-Keim, marketing director, Foster Farms. “Finding delicious low carb options for foods we crave isn’t always easy. With Smart Crust, you get everything you love about pizza but without the carbs. This is pure pizza joy instead of pizza guilt.”
Each pizza has four grams of carbohydrates per serving with 25 grams of protein.
The Foster Farms Smart Crust Pizza will be offered in 18 select markets around the United States. Major retailers participating in the Smart Crust launch include, Kroger, Albertsons, and Safeway. Harris Teeter will carry the product at stores in North and South Carolina.