The poultry products were slaughtered under religious exemption, which was not declared on the product label. The problem was discovered on June 12, 2018, by FSIS during routine labeling verification. 

The poultry, pork, and beef items were produced on dates from March 9, 2018, through June 4, 2018.

The products subject to recall bear establishment number “P-10158” inside the USDA mark of inspection.

The entire list of products that are subject to recall can be found at this link.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.