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Mexican Beef is a non-profit association, created by Mexican companies that have export activities with the aim of promoting, facilitating and increasing the export of Mexican beef, ensuring its quality, flavor and healthy characteristics to the international markets.
Mexican Beef is a world-class institution that has gained the confidence to access the main export markets, such as the United States, Japan, China, Hong Kong, Russia, South Korea, among others.
The Mexican companies have a vertical integration in production processes that ranges from feeding process until meat trading. Every stage of the feeding is strictly monitored, having a solid structure of supply of inputs and quality control in livestock nutrition.
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