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May 2008
ARCHIVES

Industry events:

Related sites:
FoodBusinessNews.net
Purchasing Seminar

Leaning on employees
Listening to workers to eliminate waste VIEW


•	South Korea may demand revision of U.S. beef accord
•	South Korea issuing mixed messages about U.S. beef
•	South Korea assures its consumers U.S. beef is safe
•	Global food crisis leads U.S. to increase support



• Curly's introduces fully-cooked BBQ baked beans • Cargill will not rebuild Booneville facility • Burger King's earnings increase during third quarter


• Labeling conference tackles emerging trends • Animal research center hot on the trail of E. coli O157:H7 • Top 10 trends in functional foods


• F.D.A. plans to significantly increase staffing • Major food safety changes called for in report • PSA urges Congress to keep research facilities open


• Common-sense approach to food safety needed: Bruton • Animal research center hot on the trail of E. coli O157:H7 • Salmonella and E. coli sampling notices issued for low-volume plants


• Pneumatic scissors • Trim management system • Hog grader


	•	Farm bill remains in limbo following veto threat
	•	U.S. Small Business Confidence Index up almost 10 points

From the wire service news resources of LexisNexis:

Web-exclusive perspective on the week's Biggest news stories
Too little, too late? AMI and NMA petition USDA to keep downers out of the meat supply.
Still expensive — but not that expensive Like other food prices, prices for organically grown foods, including meat and poultry, are going up, but just not as fast or as much.
Seekers, meet searchers Meat Industry CareerLink brings together industry job seekers and employers

New FSIS office to reach out to small, very small plants MORE

Using the Lean protocol to improve operational efficiency MORE