Industry groups urge rejection of user fees

by Meat&Poultry Staff
Share This:
WASHINGTON – The American Meat Institute along with more than 20 industry associations are urging the "Gang of Six" – a bipartisan group of senators working to formulate a deficit reduction plan based on the work of the President’s National Commission On Fiscal Responsibility And Reform – to reject the administration’s request for user fees as they work to formulate a plan to reduce the federal deficit.

This group of senators includes Senate Budget Committee Chairman Kent Conrad (D-N.D.), Senators Dick Durbin (D-Ill.), Mark Warner (D-Va.), Saxby Chambliss (R-Ga.), Mike Crapo (R-Idaho) and Tom Coburn (R-Okla.).

Released in November 2010, the commission co-chair’s proposal proposed levying a fee on meat, poultry and egg product producers to offset the cost of mandated federal safety inspection. This proposal, however, was dropped from the commission’s final report released last December.

“In our view, food-safety inspection benefits everyone and therefore should be paid for through appropriated funds,” the associations said in the letter to the senators. “Therefore, we encourage you to follow the final recommendation of the commission and not consider any additional fees on meat, poultry, and egg product inspection.”

Two new taxes proposed in the president's Fiscal Year 2012 budget proposal that are of great concern to the industry were highlighted by the associations. A mandatory fee would recover part of the estimated costs of services (such as risk assessments, hazard analyses, inspection planning, compliance review and enforcement, information technology support, and risk communication) that the Food Safety and Inspection Service (FSIS) ordinarily incurs in addition to on-line inspection costs.

The second tax would be a performance-based user fee to recover costs incurred for additional inspections and related activities made necessary due to the performance of the covered establishment and plant. Examples of the increased costs for which a performance based user fee could be charged include food-safety assessments, follow-up sampling and additional investigations due to the outbreak of disease.

“Inspection fees will make the current equitable funding mechanism inherently regressive, since low and middle-income families spend a higher portion of their income on food than do wealthier Americans. Furthermore, any proposal to transform government-funded food safety inspection provides less accountability for the government to manage program costs, results and efficiencies,” the letter concluded.
Comment on this Article
We welcome your thoughtful comments. Please comply with our Community rules.

 

 


The views expressed in the comments section of Meat and Poultry News do not reflect those of Meat and Poultry News or its parent company, Sosland Publishing Co., Kansas City, Mo. Concern regarding a specific comment may be registered with the Editor by clicking the Report Abuse link.