Hod Golan debuts kosher poultry deli meats in US
Feb. 28, 2017
by MEAT+POULTRY Staff
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WESTERN GALILEE, Israel – Israeli meat processing company, Hod Golan, is now offering Glatt Kosher deli meats in the US. Imported directly from Israel to the US, the meats are made from clean ingredients and have no MSG and low-fat content, according to the company.
The variety of meats from Hod Golan are available in the deli section of supermarkets and in kosher specialty stores. The line includes: Oven Roasted Turkey, Oven Roasted Grilled Turkey, Smoked Turkey, Honey Glazed Turkey, Italian Smoked Salami and Ultra-thin Sliced Turkey, plus Family Packs of Turkey in flavors such as Oven Roasted Turkey, Mexican Brand Smoked Turkey Breast and Smoked Turkey Meat. These products are offered in regular 5 oz. or ultra-thin sliced 7 oz., large family pack sizes as well as sliced behind the deli counter. Hod Golan also offers the finest savory meat snacks, such as Dried Mini-Chicken Salami and Chicken Cabanossi.
“Hod Golan offers products that are the height of good taste,” says Micha Rakaby, president of Hod Golan. “We are delighted to offer the complete line of our delicious products to our American Glatt Kosher and kosher consumer who appreciate our rich Israeli heritage and our unsurpassed taste.”
All the products are kosher for Passover under the OU and Tartikov.