Teriyaki Madness plans expansion in Los Angeles
Feb. 12, 2018
by MEAT+POULTRY Staff
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The fast-casual Asian restaurant will bring 25 locations and 500 jobs over the next five years.
LOS ANGELES – Teriyaki Madness, an Asian fast-casual chain announced a major expansion into Los Angeles. The company plans on opening 20 to 25 additional locations throughout the city during the next five years. Teriyaki Madness said in a statement that the new locations would create approximately 500 new jobs.
Teriyaki Madness' California development is led by VP of Development, Brooks Speirs, formerly of Moe's Southwest Grill.
"The Asian food trend has continuously grown over the past decade, and because we are increasingly receiving positive feedback from our Los Angeles customers, we are thrilled to expand here," Speirs said.
The Asian fast-causal chain is hoping to open more than 100 locations across the United States in the next two years.