Cracker Barrel: Leave Thanksgiving dinner to us
Nov. 7, 2017
by MEAT+POULTRY Staff
The casual dining chain is offering three convenient holiday meal options for a second holiday season.
LEBANON, Tenn. – Consumers can leave the cooking to Cracker Barrel Old Country Store this Thanksgiving. The chain is offering three meal options with the promise of convenience and craveability.
Cracker Barrel launched its Thanksgiving Heat n’ Serve Holiday Family Meals To-Go in 2016, and has returned the promotion for a second holiday season. Consumers can place their orders at crackerbarrel.com or through the new Cracker Barrel app available for iPhones.
The Heat n’ Serve Holiday Family Meal To-go dinner feeds 10 people and features roasted turkey breast, cornbread dressing, turkey gravy, cranberry relish, sweet yeast rolls, a pumpkin and pecan pie and a choice of three country sides. Choices for country sides include vegetables, like country green beans and whole baby carrots, to hash brown casserole. This meal is offered through online ordering at Crackerbarrel.com and the Cracker Barrel mobile app for $99.99, and can be ordered 24 hours in advance. Consumers can pick up their meals Nov. 21 through Nov. 23.
Homestyle Turkey n’ Dressing Family Meal To-Go feeds six guests and includes a turkey and dressing meal with a sampling of sugar-cured ham, turkey gravy, a choice of three quart-sized country sides, cranberry relish, and a choice of biscuits, corn muffins or a loaf of sourdough bread. This meal is available from Nov. 18 through Nov. 26 for $67.99.
Finally, the Homestyle Turkey n’ Dressing Meal for dine-in will be served in Cracker Barrel restaurants from 11 a.m. to close. The meal features turkey and dressing with gravy, a sampling of sugar-cured ham, sweet potato casserole, cranberry relish, choice of a country side, a refillable beverage, buttermilk biscuits or corn muffins, and a slice of pumpkin pie for dessert. The dine-in meal is available for $12.99 per adult and $7.99 per child on Thanksgiving Day.
“On Thanksgiving, our busiest day of the year, guests turn to Cracker Barrel so they can enjoy the holiday while leaving the cooking to us,” said Cracker Barrel Vice President of Culinary and Menu Strategy Cammie Spillyards-Schaefer. “Every day throughout the year, we work to create a comfortable, ‘home away from home’ for our guests where they can relax with family and friends, which is why so many people trust us during Thanksgiving, an especially important time for gathering and connecting with loved ones.”