Little Caesars comes to The Bahamas
May 5, 2017
by MEAT+POULTRY Staff
DETROIT – Little Caesars Pizza is expanding across the Caribbean with its first restaurant opening in The Bahamas. The chain has stores in 20 countries and territories worldwide including Jamaica, Trinidad and the Dominican Republic.
“We are excited to be a part of Little Caesars growth in the Caribbean,” said Barrett McDonald, managing partner for the restaurant. “Demand for the brand has been overwhelming, and we believe the momentum will only continue.”
Grand opening festivities for the restaurant were held April 28-29 and included celebrations with dignitaries and people in the community.
“People love the amazing value and convenience they get with Little Caesars. And with our HOT-N-READY platform, customers are able to get their pizzas as soon as they walk in the door,” said Mike Therrian, director of international development. “We’re certain Bahamians will embrace the brand for years to come.”