McCormick introduces Spring lineup

by MEAT+POULTRY Staff
Share This:
Search for similar articles by keyword: [McCormick]

 McCormick
The seasoning manufacturer is offering 17 new products to its line.
 

HUNT VALLEY, Md. – McCormick & Company is introducing 17 new products to its line of marinades, mixes and sauces. The new products deliver a variety of flavors from various regions around the US and the world.

"Beyond spicy or tangy, consumers want to experience the authentic flavors of places like Hawaii, New Orleans and Brazil," said Virginia Jordan, McCormick vice president of marketing. "Our new products make it easy to enjoy these tastes at home, whether adding a splash of Cajun Hot Sauce to fried chicken or marinating steak in our Korean BBQ marinade."

McCormick’s Grill Mates line of liquid marinades, seasonings and mixes offer a variety of new flavors including:

Korean BBQ Marinade Mix
Hawaiian Woodfire Grill Marinade
Smokehouse Mesquite Marinade
Garlic, Herb & Wine Marinade
Brazilian Steakhouse Seasoning
Bacon Chipotle Seasoning
Southwest Chipotle Burger Sauce Mix-In

The Stubb’s line of seasoning mixes for meat and poultry now feature the following varieties:

Beef Marinade Mix – Soy, Garlic and Red Pepper
Texas Steakhouse Marinade Mix – Ancho Chili and Garlic
Chicken Marinade Mix – Citrus and Onion
Pork Marinade Mix – Chili, Lime and Ginger

McCormick’s Zatarain's brand of Cajun spices and seasonings is adding these products to its Spring lineup:

Cajun Hot Sauce
Cheddar Garlic Biscuit Mix
Cheddar Jalapeño Cornbread Mix
Honey Butter Cornbread Mix
Buttermilk Biscuit Mix
Cilantro Lime Rice

 
Comment on this Article
We welcome your thoughtful comments. Please comply with our Community rules.

 

 


The views expressed in the comments section of Meat and Poultry News do not reflect those of Meat and Poultry News or its parent company, Sosland Publishing Co., Kansas City, Mo. Concern regarding a specific comment may be registered with the Editor by clicking the Report Abuse link.