Omaha Steaks launches new roast products
Jan. 14, 2014
by Meat&Poultry Staff
OMAHA – Omaha Steaks is bringing convenience to its premium meat products. The company has launched a new line of gourmet cook-in-bag products called 1-Step Rapid Roast.
Rapid Roast products are designed to reduce cook times by more than 50 percent, so Omaha Steaks customers can take select products from the freezer to the table in minutes instead of hours.
“Omaha Steaks is excited to introduce the 1-Step Rapid Roast products, which have been specially designed to make it ultra-easy and convenient for our customers to cook and serve gourmet meals at home in no time,” said Todd Simon, senior vice president. “Each of the 1-Step Rapid Roast products is seasoned to perfection and sealed in a specially designed cook-in-the package wrap, allowing customers to take dinner from the freezer to the table in minutes. The packaging also eliminates prep and clean up time, leaving more time to spend with family and friends.”
The new 1-Step Rapid Roast product line currently includes:
• Teriyaki Pork Tenderloin
• Steakhouse Seasoned Chateaubriand
• Marinated Lamb Loin Roast
• Classic Beef Brisket Roast