New website promotes S. Wallace Edwards & Sons
Oct. 11, 2013
by Meat&Poultry Staff
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SURREY, Va. – S. Wallace Edwards & Sons redesigned the company's website with the help of Savannah, Ga.-based Commerce V3, and e-commerce software developer.
The redesign consolidates the company's wholesale and retail sites, which should make it easier for customers to order S. Wallace Edwards & Sons
smoked meats and specialty foods online, the company said. Specials, promotions and discount codes are featured on one page. Additionally, the online store was reorganized by product, occasion and top sellers. The "shop by occasion" feature simplifies product searches for holidays and annual events such as Thanksgiving, Christmas and even tailgate parties, the company said.
S. Wallace Edwards & Sons is a family owned and operated producer of traditional dry cured, hickory smoked country hams, bacon and sausage.