DiGiorno launches new frozen pizza line
March 20, 2013
by Meat&Poultry Staff
NORTHBROOK, Ill. – DiGiorno, a Nestlé USA brand, is introducing a line of pizzeria-style frozen pizzas in four varieties: four-cheese, pepperoni and cheese, supreme and Italian meat trio.
Each pizza has a crust drizzled with olive oil and a sauce made with tomatoes, garlic and herbs. Premium toppings include caramelized onions, Genoa salami and mozzarella, fontina, parmesan and pecorino romano cheeses.
"We believe DiGiorno has consistently created the best pizzas available in the freezer case,” said Todd Macsuga, director of marketing for Nestlé Pizza. “Our latest innovation builds on this heritage with a new pizza that delivers an incredible taste and texture that consumers will love.”
The pizzeria! line is available nationwide in the frozen section of grocery stores.