Jack Link's launches new jerky line, display system

by Meat&Poultry Staff
Share This:

MINONG, Wis. — Jack Link’s Beef Jerky has launched a new four-variety line of Smokehouse Fresh Jerky. Featuring a reformulated recipe, Jack Link’s new Smokehouse assortment is made from premium cuts of meat that are seasoned and smoked. Jack Link’s also introduced a new Smokehouse merchandising system. The display features a rack with easy-to-clean, easy-to-rotate, peel-n-go freshness trays.

The new products are available in four varieties:

  • Mega Jerky is a home-style jerky slab available in Original, Hot and Teriyaki flavors. With a suggested retail price (SRP) of $2.29 per piece, Mega Jerky is packaged in a 15-count peel-n-go tray, nine trays per case.
  • Meat Stick is an old-fashioned style, smoked stick with a $1.29 suggested retail price. Product is available in Hot, Pepperoni and Teriyaki; sticks are packaged in 20-count peel-n-go trays, six trays per case.
  • Jerky Strips are authentic jerky flavor in a tender strip. Available in Original, Peppered, Teriyaki and classic Wood-smoked flavors, Jerky Strips have a $0.99 per strip suggested retail price and are packaged in 30-count canisters, six canisters per case.
  • Jerky Medallions are bite-sized jerky rounds. Packaged in 80-count canisters, six canisters per case, product is available in Original, Hot, Peppered and Teriyaki flavors with a SRP of four for $1.00.

Jack Link’s offers more than 100 premium meat snack products at retail outlets in more than 40 countries.

Comment on this Article
We welcome your thoughtful comments. Please comply with our Community rules.



The views expressed in the comments section of Meat and Poultry News do not reflect those of Meat and Poultry News or its parent company, Sosland Publishing Co., Kansas City, Mo. Concern regarding a specific comment may be registered with the Editor by clicking the Report Abuse link.