Meals to Live launches frozen meals for diabetics
Aug. 16, 2011
by Meat&Poultry Staff
DALLAS – Meals to Live has launched a retail line of frozen meals designed specifically for diabetics. Meals to Live offers a variety of convenience-based entrées, such as Chicken Fajita with Santa Fe Rice, Shrimp Jambalaya and Chili Relleno with Chicken and Ranchero sauce.
Other poultry-based meals include Sliced White Turkey with Balsamic Sauce and Butternut Squash, Grilled White Chicken with Roasted Red Potatoes and Green Beans, Turkey Meatballs with Marinara Sauce over Whole Wheat Spaghetti, White Chicken Chile Relleno with Ranchero Sauce, and White Chicken Burrito with Green Sauce. Suggested retail price for entrées ranges from $3.99 to $4.99.
"After working with a number of diabetes support groups, I saw first-hand the frustrations these individuals face every day as they try to adhere to certain nutritional requirements and I was surprised to learn that there is nothing in the grocer's freezer specifically for them," said Cole Egger, founder and CEO. "Our meals provide a delicious, convenient alternative while meeting the nutritional needs of those living with diabetes, or anyone looking for flavorful, healthy meals."
Meals to Live products are now available in stores across the US, including Walgreens, Randall's/Tom Thumb, Raley's, Brookshire's, Ralph's, Sprouts and Publix, and can be purchased online at mealstolive.com.