FPSA opens registration for Process Expo 2011

by Meat&Poultry Staff
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McLEAN, Va. – The Food Processing Suppliers Association (FPSA) announced registration for the 2011 PROCESS EXPO is now open. The event is scheduled for Nov. 1-4 at McCormick Place in Chicago.

"We are looking forward to the strongest PROCESS EXPO attendance ever," said Scott Scriven, FPSA chairman and president of Weber, Inc. "With a show floor over 75% larger than in 2010, including bellwether equipment manufacturers across all segments of the food and beverage industry, interest in PROCESS EXPO is at an all-time high."

Advance registration for PROCESS EXPO is $25 and provides access to exhibits and an educational program providing processing and packaging solutions for the various segments of the industry. "We are already discussing registration with buying teams from several major food processors," said David Seckman, president and CEO of FPSA. "With registration and housing now open, both attendees and exhibitors can begin making their plans for the fall show."

For more information about attending PROCESS EXPO 2011, visit www.myprocessepo.com or contact Andy Drennan at (703) 663-1201 or adrennan@fpsa.org. To book space or inquire about exhibiting in PROCESS EXPO, contact Grace Cular Yee at (703) 663-1220 or gyee@fpsa.org.
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