Carl's Jr. launches Philly Cheesesteak Burger
August 16, 2010
by Meat&Poultry Staff
CARPINTERIA, Calif. – Carl’s Jr. has launched its Philly Cheesesteak Burger. This meat-on-meat offering consists of thinly sliced steak on top of a burger patty, topped with peppers, onions, and cheese served on a bun.
“Carl’s Jr. has developed many successful burger creations by combining the great taste of charbroiled beef with popular, all-American sandwiches, and the new Philly Cheesesteak Burger is the best yet,” said Brad Haley, executive vice president of marketing at CKE Restaurants. “To truly deliver the taste that the name evokes, we didn’t just put cheese and grilled onions and peppers on a burger, we put the sliced steak on it, too.”
The Philly Cheesesteak Burger is offered for $3.49 at the chain’s stores and is also available as a combination meal.