New meat plant to open in Central N.Y.
May 3, 2010
by Meat&Poultry staff
BRIDGEVIEW, N.Y. – New York Custom Gourmet LLC plans to open a new state of-the-art, full-service, U.S.D.A.-inspected meat processing plant in Bridgewater, N.Y., at the intersections of Routes 20 and 8 in southern Oneida County in July. The new renovated facility will feature a modern processing line with a high-powered steam pasteurization carcass cleaning system to help insure meat safety.
The business will offer full service livestock processing, cutting and packaging to livestock producers, meat buyers and distributors, according to a news release.