Jack in the Box offers Southwest Chicken Bowl
November 06, 2009
by Bryan Salvage
SAN DIEGO — Jack in the Box will launch its new Southwest Chicken Bowl Nov. 9 for a limited time. It is made fajita-style chicken and served with rice, onions, peppers cheese.
"Our Teriyaki Bowls have been popular alternatives to our burgers and chicken sandwiches," said Tammy Bailey, division vice president of menu marketing and promotions for the company.
This new item is being offered for the suggested price of $4.29, plus tax, at participating restaurants.