Coverage of consumer and industry-related trends.
5/24/2016 - Nancy Kruse discussed five areas of 'R&D disruption' during a presentation at the annual restaurant show.
5/18/2016 - Consumer research firm finds local brands dominate in fresh and packaged foods.
5/12/2016 - IFIC’s annual survey also finds 64 percent are trying to consume more protein, up from 54 percent in 2015.
5/5/2016 - Nielsen found both traits represent an opportunity for all retailers to reach these young shoppers.
5/2/2016 - NARMS takes a look at the issue in a recent interim report.