Coverage of consumer and industry-related trends.

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Group predicts top food and nutrition trends for 2017

1/12/2017 - The popularity of protein will continue in the upcoming year.

NCC urges more research on chicken production

1/11/2017 - Balance between animal care, environment and economic impact is more important.

Demand for clean label ingredients on the rise

1/6/2017 - Consumers say they will pay a higher price for products with ‘natural’ ingredients.

Temple Grandin's top stories for 2016

12/28/2016 - Contributing editor Temple Grandin addresses the biggest animal welfare issues and more in her columns written exclusively for MEAT+POULTRY.

Supermarket shoppers seek service, experiences

12/27/2016 - The IDDBA’s annual ‘What’s in Store’ report breaks down the trends driving retail.
On-trend in 2017
Fat is back