In part two, Weber technical experts provide additional insight on the Slicer 906 with emphasis on its open access design that allows easy and thorough machine sanitation plus a close-up look at the intuitive design control panel and quick blade change technology.
The Slicer 906 establishes a new world standard in open, accessible design. See how you can maximize accessibility and minimize sanitation time while benefiting from all the productivity-enhancing features you’ve come to expect from Weber.
1Pork, poultry industries face supply and labor challenges
2Marfrig finalizes deal for National Beef
3Mexico places tariffs on US pork and more
4Clean label lines get blurred
5McDonald’s headquarters revealed in Chicago
( more )
2Report: Schwan’s subject of possible takeover
3Olymel to acquire Ontario poultry processor
4Tyson Foods announces acquisition of Tecumseh Poultry
5Pork sets volume record for April exports
1ButcherBox adopts green packaging for home delivery
2Mexico places tariffs on US pork and more
3USDA to report on grass-fed beef
4Dickey’s signature sausage selling in Walmart
5Jenny Craig to offer DNA tests with weight loss plans
to the PRINT edition, or click below for free, INSTANT ACCESS to valuable news & insights in the Digital Edition.